Cooking help! I put way too much herbs in spaghetti, how to min. that flavour? - spaghetti tastes funny roccaforte
SO have purchased elections, dried tomatoes and herbs that do not say it that it contained his herbs. By coincidence, I too and a funny taste. There is nothing I can add this option to collapse?
8 comments:
Adding more other components> _>
When I do a lot of something like that I know too much salt or too, I can freeze and the next time I'm doing well, I just spice up a batch level and mix it with clutter experienced. It works well for sauces and soups, etc..
Add more sauce. If it remains, you can freeze it or chilled, depending on how long it will take until we have pasta.
a tomato product will be of benefit.
a tomato product will be of benefit.
add a can of tomato sauce or tomato paste. You may need a pinch of sugar.
add a can of tomato sauce or tomato paste. You may need a pinch of sugar.
buy the sauce?
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